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Il nostro magazzino resterà chiuso per le vacanze estive dal 12 al 23 agosto inclusi. Le spedizioni degli ordini effettuati entro il 5 agosto saranno evasi entro il 9 agosto, mentre le spedizioni degli ordini effettuati dopo il 6 agosto saranno evasi a partire da mercoledì 28 agosto.
SPEDIZIONI GRATUITE PER ORDINI SUPERIORI A 20€
ISCRIVITI: 20% DI SCONTO SUL PRIMO ACQUISTO
SCOPRI TUTTI I VANTAGGI DELLA GOLOSIANI CARD
EVENTI E CRITICITA' RILEVATE SULLA RETE DI RECAPITO
Nuova Terra Organic Sorghum is a source of fiber and phosphorus, which contributes to the normal maintenance of bones and teeth.
Rich in nutritional properties is highly digestible and contains important minerals.
It can be served cold combined with other greens, or in place of rice to update traditional recipes.
Ingredients: ORGANIC SORGHUM May contain gluten, sesame, celery, soy and sulphites. 4 Portions - 300 GR
TAG: Grains
Each 75 g serving contains:
The Fiber content helps you feel full and also helps with bowel regularity
Fiber
14,3%
Phosphorus is a source of energy for the body
Phosphorus
28%
How to cook it
Nutritional information
In the pot
Pour the Sorghum into a pot and add water to fully cover the grain.
Mix, cover the pot with a lid and cook on low heat for 35-40 minutes until the liquid is completely absorbed preserving the properties of the cereal.
Add a little water, from time to time, if the product is too dry.
Add salt and season to taste after cooking.
In the pressure cooker
Reduce cooking time and the liquid by about half.
We recommend rinsing the product with water before use and lightly toasting to taste, by stirring the millet for 2 to 3 minutes.
Average quantity
per 100 g of product
per 75 g serving
Energy
KJ Kcal
1457 345
(17,2*)
1093 259
(12,9*)
Total Fat Saturated Fat
g g
3,1 0,6
(4,4*) (3*)
2,3 0,5
(3,3*) (2,3*)
Carbohydrates Sugars
g g
66,9 0,8
(25,7*) (0,8*)
50,2 0,6
(19,3*) (0,7*)
Fiber
g
5,7
(19*)
4,3
(14,3*)
Protein
g
9,4
(18,8*)
7,1
(14,1*)
Salt
g
1,3
(21,6*)
1,0
(17,3*)
Phosphorus
mg
263
(37,5**)
197
(28**)
*RI = Reference intake of an average adult (8400kJ/2000kcal). The values are expressed as percentages.
**RDA = Percentage of the recommended daily requirement of minerals and vitamins.
A PACK CONTAINS ABOUT 4 PORTIONS.